Yesterday a nice lady at the grocer offers me a tasty sample. I ask how did you make this? Where is the shrimp from? Read about Catfish from Vietnam and you will understand the horrors of farm raised seafood from Asian countries.

Total lack of regulation, polluted waters, fish swimming in sewage. You get served that pretty much every time you eat out for seafood. Eapecially the budget places, but you will be surprised how many good restaurants serve this. Where does your food come from? Buyer beware.

This shrimp was farm raised in Indonesia. See lower left on the label.